Management process of cultivation of microorganisms on dynamics of temperature of a biomass and concentration of oxygen in exhaust gases

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On an example of industrial production of baking yeast the way of automatic control of process of cultivation of microorganisms is stated. The way provides management of aeration of a biomass on the set speed of change of its concentration and temperatures in view of speed of change of concentration of oxygen in the fulfilled gases.

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IDR: 14039894

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